The induction cooker coil is a double-layer concave energy-concentrating type, which realizes 360° heating without blind spots. Perfectly undertake the task of heat conduction in a working environment with a temperature of up to 150℃.
Features and advantages:
◉ Achieve up to 95% thermal efficiency for commercial induction stoves.
◉ The service life of the commercial induction cooktop is as long as 3000 hours.
◉ Use copper wire cooker coil with better thermal conductivity, more durable, and safer.
◉ Perfectly undertake the task of heat conduction in a working environment with a temperature of up to 150°.
◉ The firepower output is strong and even, suitable for long-time cooking such as frying, stewing, and boiling.
◉ The induction cooktop coil is a double-layer concave energy-concentrating type, which realizes 360° heating without blind spots.
Product Parameter Details:
Application:
Design for high efficiency and precision cooking, this commercial induction cooktop coil is perfect for the restaurant business with medium-duty use. You can compose and guarantee 95% thermal efficiency, precise control, 360° non-blind spot heat conduction, and long-term cooking of commercial induction burners.